Organic Japanese Ceremonial Matcha
Ceremonial Japanese MatchA
Ceremonial Grade matcha represents the finest quality of matcha available to the world. Only the youngest, most delicate leaves from the top of the tea plant are carefully hand-picked to be used for ceremonial matcha. The process of shading and the careful selection of leaves gives ceremonial matcha the delicious umami flavor that it is known for. Unlike ingredient grade matcha, ceremonial matcha is meant to be served pure as usucha (“thin tea”) or koicha (“thick tea”). Ceremonial matcha was traditionally used by Buddhist monks, samurais, and emperors to help with meditation and focus.
Matcha does not get any better than this.
Ceremonial matcha, you will feel more energized, focused and refreshed.
-Bright green color
-Full of flavor and aroma
-Smooth and sweet tasting
Country of Origin: Japan
Note: This is not a day of expiry, but instead a best before date. It is still safe and enjoyable to consume following the best before date, the date is only a recommendation. Matcha is light and heat sensitive, but if stored in a cool environment away from a direct heat source, will last for quite some time.
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